Dosa Tawa is a large frying pan in flat, convex or concave form. It is primarily used for stir-frying, deep-frying, shallow frying and cooking purposes.
In India, it is used to cook different types of bread. Different kinds of Tawas are available for dosa, roti, paranthas and chila. Tawas is made of aluminium, cast iron, anodised aluminium and stainless steel.
These types of Tawas are used in different regions based on individuals’ needs and requirements. It is also known by skillet, griddle and frying pans when used differently.
Top 7 Non Stick Dosa Tawa - Online from Futura, Prestige, Hawkins with Price Review
Our Pick
Hawkins Futura Nonstick Aluminium Dosa Tawa
Available in 3 Sizes
Save 13% by ordering NOW!
4.88 mm thick
The Extra Thick Pan diffuses the Heat Fast and evenly.
Heat Sources
It works on Gas and Electric Cooktops with strong stainless steel rivets – not for Induction.
Protective hard anodising
The Protective anodising makes the Dosa Tawa Durable and has a Warranty of 2 Years on the Product.
5 Layer Non-Stick Cookware
With the newest German Technology the Dosa Tawa last longer and the surface is Metal Spoon Friendy.
Induction and Gas Compatible
The Pan has a high quality aluminium body which comes with induction and gas compatible base, thus making it versatile.
Dishwasher Safe
Prestige omega deluxe induction base non-stick cookware is dishwasher safe so that you can wash it and reuse it without any hassle and there will be no smell of the leftovers.
Extra Thick Base
The extra-thick base ensures that the item continues to be durable as well as does not permit the item from bending.
Non-Stick and Metal Spoon Friendly
The 3 Layer Greblon Non Stick coating enhances the non-stickiness on the inner surface manifold and allows customers to use metal spoons easily.
Spiral Bottom for Even Heating
The scientifically developed Technology ensure even heating for the best cooking results.
How to choose the right Non Stick Dosa Tawa - Buyer's Guide & Review
Price:
Standard quality pans range from 400-2000 INR.
Weight:
Dosa Tawa range from 700 grams to up to 2 Kg. Lightweight pans are easy to handle and provide quick movement. Heavyweight Tawas are sturdy, conducts even heat, and last a long time.
Size:
There are various sized pans available in the market. With the help of huge diameter professional type dosa, Tawa restaurant adjacent dosa can be obtained. However, on some pans, the heat doesn’t evenly get distributed to the edges.
Material:
There are stainless steel, aluminium, anodized aluminium, and cast-iron pans to choose from
Aluminum is lightweight provides even heat distribution and high heat conduction.
Durability:
If used correctly and cleaned properly a pan lasts up to several years. The pan must not be used on high heat as it affects the Teflon coating.
Cleaning and maintenance:
The instruction manual provides guidance on how to use the Tawa and the right maintenance required to provide the best results.
The package consists of a Tawa with a wooden spatula and a recipe cookbook. The Hawkins Futura Dosa Tawa is provided with a two-year guarantee (on Amazon). However, metal utensils and steel wool should not be used on this Tawa for cleaning. The con of this product is that it is not recommended to use on high heat. It is one of the best quality products for its price currently available in the Indian market. Tawa can be used to make roti, Dosa, parathas, French toast, uthappam, and many more dishes. The flange does not affect the cooking area, and the maximum cooking surface is provided. Stainless steel rivets ensure a wobble-free and robust handle.
The following are the specifications:
It has a capacity of 1 L
The pan is available in black colour.
The package contains a Non-stick aluminium Tawa with Bakelite handle a recipe cookbook, a scrub and a wooden spatula
It has a diameter of 33 cm with Base Thickness of 4.88 cm and weighs 1. 38 kg
The 4.88 mm thick Tawa provides even heat conduction
The Tawa can only be used on gas and electric stoves which eliminates induction stoves
Advantage
Sturdy and strong aluminium body provides durability
Even heat conduction ensures well-cooked dosa
Tawa can be used to make a wide range of dishes
Disadvantage
The Tawa has a deep centre and not flat as claimed
The Tawa can only be used on gas and electric stoves which eliminates induction
The Prestige hard-anodized Tawa has an improved coating that is non-toxic. It is durable and non-staining even when a metal spoon is used.
The pan has a wide surface area for also and quick-cooking Prestige hard-anodized Tawa works on gas and induction stoves. The Tawa can be used on high flames and is heat resistant.
Pan works with metal spoons, unlike other pans in the market. It also conducts even heat distribution to help with the cooking process. The cookware has a Perma handle that remains cool, which helps while cooking. The pan is compatible with gas and induction stoves. It has a thick body that helps in even preparing and increases longevity.
The following are the specifications:
It is available only in black color
It has a capacity of 0.25 liters
It is one of the pans in the market that has an induction bottom
It can be used on electric, induction and gas stoves
Prestige anodized tawa is made of premium quality aluminium
with dimension 24 cm and base thickness of 2.8 mm
The prestige Anodized tawa weighs 1 kg
The comes with a year warranty on purchase.
However, it is not microwave and dishwasher safe
Warranty card is provided along with the tawa on purchase
The perma handle remains cool which helps while moving the tawa
Advantage
This tawa is most suitable for induction stove as it is one of the pans in the market that has an induction bottom
It is a sturdy anodized product and warranty is provided up to 1 year
Anodized Tawa encourages even heat while cooking
Safe and convenient cool Tawa handle
New and improved non-toxic surface coating
Disadvantage
The package only arrives with the tawa and compatible wooden spatula and scrubber has to be purchased separately
The Pigeon Dosa Tawa is aesthetically pleasing and is available in black and blue colors. The pan is both functional and contemporary in design. Pigeon Wondercast is certified by ISO 9001-2008 to meet the regulations.
The following are the specifications:
The Tawa is made of premium quality aluminium
Pigeon Wondercast 12670 is available in black and blue colours
It does not have an induction bottom and can only be used on electric and gas stoves
One of the few pans in the market in which metal spoon can be used for cooking
The dimension of the pan is 27cm and base thickness of 5 cm
It weighs 800 grams.
The pan comes with a year warranty on purchase.
The pan has a unique Greblon triple layer coated material
Pan avoids warping with its thick base
The pan has a spiral bottom for even heat conduction
Lowest priced tawa in the market available
Advantage
Easy to wash and is user friendly
It is made from premium quality aluminium
The pan ensures strength and durability
One of the few pans that is metal spoon friendly
Disadvantage
The package does not contain a compatible spatula and scrubber and has to be purchased separately
Hawkins Futura Hard Anodised Tawa is an innovative kitchenware for the modern Indian kitchen. The Tawa adheres to the established standards in design. The Hawkins Futura Hard Anodised Tawa
product has excellent customer service. The granite finish Tawa is made of premium aluminium. This Tawa meets quality and price to integrate modern design with traditional cooking methods. The Tawa is originated by a sheet of metal and is very light.
This Tawa is a stamped and forged product. It is crafted out of cold-rolled sheets. The Tawa comprises of premium aluminium. It has a thick bottom which requires less oil than other pans. The thick rim and base ensure strength and enhanced performance. It has five layers of Non-stick coating to provide consistent results over time. It is PFOA and chemical-free. The coat is done using robotic technology which is very durable. The even has five layers of coating protects the Tawa’s metal surface. Ergonomically designed pan has a soft handle. The handle is also made of anti-slip technology. The quality product is free from punctures and cracks that are caused by regular usage. These pans are induction friendly
The following are the specifications:
Wonder chef granite – 60017710 is available in grey colour.
It is a cold-rolled aluminium pan.
Its coating requires less oil, providing an excellent solution to balance the busy lifestyle.
The pan has a five-layer Non-stick coating.
Free from punctures and cracks even on regular usage.
The ergonomically designed handle is comfortable to move in the kitchen.
The package contains a dosa Tawa with a warranty card.
Dimension diameter of 28 cm and a base thickness of 3 cm.
Anti-slip handle is convenient to use.
The pan weighs 700 gm.
It has a warranty of 2 years on the purchase.
Advantage
Safe on induction stove
Made of cold rolled metal sheet
Manufactured using robotic technology
It can be used on electric, gas and induction stoves
Low maintenance due to its easy to wash feature
Thin and light Tawa for easy handling
Disadvantage
The compatible wooden spatula and scrubber has to be bought separately
Amazon Brand – Solimo Non-Stick Dosa Tawa are widely used to cook a variety of Indian dishes. The Non-stick Tawa uses very little oil and is health beneficial. Oil-free cooking reduces the chances of ailments and diseases like cholesterol and obesity.
Even heat distribution in the Tawa provides delicious and quick bread dishes.
The aluminum heavy gauge Tawa is sturdy and lasts a long period when used correctly. The heavy-duty Tawa’s loop handles are handy in the kitchen. The Non-stick coating provides easy cleaning and maintenance. The premium quality Tawa helps maintain consistent performance over time.
The following are the specifications:
The pan can be used on electric, gas and not on induction stoves
It is a premium quality aluminum flat pan
Even heat distribution provides well cooked food
Bakelite handle maintains cool temperature during cooking
The tawa’s large surface area can be fully utilized for cooking purposes
Warranty up to one-year, however it does not cover accessories like- handle, knob, lid
Its dimension diameter is of 30.5 cm and base thickness of 4 mm
Advantage
The tawa has a Bakelite handle on steel rod
The pan is convenient to maintain and handle
Easy to wash and clean the pan
Well balanced aluminium pan
Sturdy and durable Tawa
Even heat distribution throughout
Disadvantage
The product does not come with a wooden spatula and scrubber
Sumeet cookware is an innovative and stylish product for everyday cooking needs. The Tawa has been scientifically designed after extensive research. The surface coating and material of the Tawa compliment the Indian style of bread.
The Tawa is made of aluminium die-cast material that provided even heat distribution. The Tawa has a peach colour and is aesthetically pleasing. It has an ergonomically designed handle that is easy to handle in the kitchen. Bakelite handle has a cooling technology that helps remain cool. Easy and convenient to clean and handle. The Tawa remains durable even after regular usage. The pan retains heat efficiently that reduces the cooking duration.
The following are the specifications:
Sumeet Solid tawa is available in copper colour
Innovative product for the modern Indian kitchen
The pan has a capacity of 1 litre
The pan is made of aluminium die-cast that provides even heat distribution
Reduces cooking time as it retains heat
Bakelite handle maintains the handle cool even after hours of cooking
The pan can only be used on gas and electric stoves and not compatible with induction
It is an aluminium pan with dimension diameter of 30.5 cm and base thickness of 4 mm
The weight of the product is 1 kg
Modern and sleek product design
Advantage
Scientifically designed to help compliment Indian cooking
The aluminium pan ensures strength and durability
The Non-stick feature can be used on gas and electric stovetops
Aluminium die-cast coating gives even heat distribution
The Non-stick Tawa is easy to wash and low on maintenance
Disadvantage
The spatula and scrubber have to be purchased separately
The pan cannot be used on induction
Value for money
(4.0)
Durability
(3.5)
Thickness
(3.0)
Summary
(3.6)
How to Clean Dosa Tawa
Tip: For cleaning burned food from Non Stick Tawa, wet the burn, moist with salt and then leave for 10 minutes.
Use weak acids to clean kitchen utensils
1. Let the pan cool down
Trying to clean a hot pan can result in burned fingers.
2. Remove any dirt or grease residue
Clean and dry the utensils and pans to make sure they are free of oil or dirt. Use warm water and dish soap to remove any grease residue.
3. Scrape off any leftover food or burnt remains
Try this out with a dish brush first. If this doesn’t remove it, you can boil some water at the bottom of the pan and then use a wooden spoon to scrape the surface until the aluminium is exposed again.
4. Mix an acid solution
For every quarter of a litre you need, two tablespoons of tartar, white vinegar, or lemon juice should be added.
The acid solution reduces discolouration that occurs due to oxidation. Cutlery can also be rubbed with acidic fruits or vegetables such as apples or rhubarb. Alternatively, you can add apple peel to the water instead of vinegar.
If you want, you can use a gentle aluminium cookware cleaner instead of the water boiling method. Use it like you would any other soap or mild abrasive cleanser to clean cookware and pots. Rub the cleaner on with a sponge, then rinse or wipe the utensil.
5. Fill the pot with the solution
Place cutlery in a saucepan to clean and fill it with the solution.
If you want to clean both the outside and the inside of a pot, you can place the pot in a larger pot that is also filled with the solution. If you don’t have a pot that is big enough to fit the pot you want to clean it, you can try wiping the outside with a wedge of lemon dipped in salt instead.
6. Boil the solution in the pan
Let them simmer for ten to fifteen minutes.
7. Once the aluminium begins to lighten, turn off the stove
Let the pot and its contents cool down. Empty the water.
8. Gently scrub the pot or pan with a scrubbing brush
This process will remove any remaining discolouration.
Avoid using steel wool. Steel wool may be too harsh and make it difficult for you to clean.
9. Dry the pot with a cloth
Thoroughly dry the pot with a clean dishcloth or towel.
Types of Dosa Tawa
Types of Dosa Tawa
Description
Aluminium
It is lightweight, even heat distribution and high heat conduction and most used today.
Stainless steel
Rapid cooking and corrosion-resistant, minimal cleaning and maintenance.
Cast iron
Cost-effective and Lasts very long.
Reasons to Invest in Dosa Tawa
There are many different types of pans available to meet the individuals cooking requirements and necessities
Chapati, dosa and other flatbreads are a staple to the Indian lifestyle and diet
Tawas are affordable, economical, durable and can be conveniently used for cooking purposes.
– Different Tawas are available based on a particular dish. It is okay to use the same Tawa however if the same Tawa used regularly the quality of dosas might get affected over time
– The handles on Tawa are strongly gauged and do not come off if used correctly
– And if the Tawa is covered under the warranty period, then it will be serviced at customer service centres
– The Tawa should be washed with water before use. A coating of oil is to be spread each time before use to enhance the Non-stick characteristics of the Tawa
– The Tawa should be cooled (brought to room temperature) and then washed with soapy water.
– Washing the Tawa immediately after cooking results in deterioration of the Non-stick coating and affects the durability
– The Tawa has to be brought to room temperature before washing.
– Wash or soak the Tawa in soapy water
– Never scrub the coating with steel wool or other harsh chemicals as it damages the Tawa.
– The Tawa has to be washed after each use to remove the deposited oil
– The Tawa has a non-toxic, PFOA free coating that does not affect the health.
– The Non-stick coating uses less oil and in turn beneficial to maintain a healthy lifestyle
Method 1
– Fill vinegar to the pan until its almost full and boil it for 10-15 minutes
– Turn off the gas after 15 minutes
– Pour the vinegar and wait for the pan to get to room temperature
– Use wooden spatula or spoon and gently scrub the pan
– If you are using a scrubber, then be gentle while cleaning
– Make sure the pan is scratch-free
– Wash with regular water Method 2
– Add 4-5 teaspoons of salt to the burnt pan
– Soak pan with water and let the solution rest for 8-10 hours
– Boil the pan for 15 minutes and let it cool
– Clear the solution and use a wet cloth to wipe the smudges
– Wash the pan with regular water
Method 3
– Mix baking soda and liquid soap and add this to the pan for soaking
– Heat the pan for 5-10 minutes
– After getting it to room temperature use more baking soda and clean the surface
– Wash the pan with regular water Note – wear protective gloves while using baking soda
– Use thick bottom pan preferably cast iron or Non-stick
– Roll thin base for quick cooking
– Cook the pizza on low flame only
– Cook the pizza base first and then cook the toppings and cheese
– Use the pan lid to reduce the chances of burning
I recently upgraded from a normal Tawa to the Prestige Omega Granite Tawa. The Tawa has a really good build quality. The use of granite as a base makes it heat up faster. You need a couple of days to get hands-on with the tawa, once done it makes really good dosas.
I recently upgraded from a normal Tawa to the Prestige Omega Granite Tawa. The Tawa has a really good build quality. The use of granite as a base makes it heat up faster. You need a couple of days to get hands-on with the tawa, once done it makes really good dosas.
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